Listing
description
Oil of
thyme is derived from thyme, also known as Thymus vulgaris. The perennial herb,
a member of the mint family, is used in aromatherapy, cooking, potpourri,
mouthwashes and elixirs, as well as in ointments. Thyme also has a number of
medicinal properties, which is due to the herb's essential oils.
Detailed
description
The benefits of thyme essential oil have been recognized for
thousands of years in Mediterranean countries. This substance is also a common
agent in Ayurverdic practice.2 Today,
among the many producers of thyme oil, France, Morocco and Spain emerge as the
primary countries bottling thyme oil.3
Uses of Thyme Oil
Due to thyme oil's antibacterial, antispasmodic, antirheumatic,
expectorant, hypertensive and calming properties, it has a long list of uses
that include:4, 5
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Home remedy —
Thyme oil is used to help relieve and treat problems like gout, arthritis, wounds, bites and sores, water retention, menstrual
and menopausal problems, nausea and fatigue, respiratory problems (like
colds), skin conditions (oily skin and scars), athlete's foot, hangovers and
even depression.
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Aromatherapy oil —
The oil can be used to stimulate the mind, strengthen memory and
concentration and calm the nerves.
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Hair product —
It is said that thyme oil can help prevent hair loss, and is even added to
shampoos and other hair products.
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Skin product —
Thyme oil can help tone aged skin and prevent acne outbreaks.
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Mouthwashes and herbal
rinses — Like peppermint, wintergreen and eucalyptus oils, thyme oil
is used to improve oral health.
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Insecticide/insect repellent —
Thyme oil can keep insects and parasites such as mosquitoes, fleas, lice and moths away.
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Composition of Thyme Oil
Thyme is an example of an herb with over 300 varieties and various
chemotypes, which are plants with the same appearance, but which have different
chemical compositions. Each chemotype yields different oils with corresponding
therapeutic benefits.6
This occurs when the plant is grown in different environments,
climates and soil.7Depending
on which chemotype it is derived from, the oil of thyme produced will have a
distinct chemical structure. The known chemotypes are:8
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Thymus vulgaris thymol —
This chemotype has strong antiseptic activities and is 60 to 70 percent
thymol. It goes by the name of "thyme" and "red thyme,"
and is harvested during the fall.
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Thymus vulgaris linalool —
This is the most gentle of all thyme chemotypes. Referred to as "garden
thyme," this variation has potent antiparasitic and antifungal
properties, and is grown in high altitudes.
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Thymus vulgaris carvacrol —
As its name suggests, this type contains the chemical constituent carvacrol.
Its amount will depend on when it is harvested.
When collected in the spring, it will contain 30 percent
carvacrol, and 60 to 80 percent when harvested right after flowering or
during the fall. T. vulgaris carvacrol is known for its antiseptic
properties.
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Thymus vulgaris thujanol —
Found only in the wild, this plant contains 50 percent thujanol and is known
for its beneficial effects on the immune system and hormones. It is often
called "sweet thyme."
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Thymus vulgaris
alpha-terpineol — This type is harvested
during the early spring and has a pepper-like smell.
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Thymus vulgaris geraniol —
The geraniol chemotype has a lemon-like fragrance and is grown in high
altitudes. It is often picked during autumn.
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Thymus vulgaris 1,8
cineole — This contains 80 to 90 percent cineole and has diuretic,
anticatarrhal, expectorant and analgesic properties.
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Thymus vulgaris p-cymene —
This should be obtained within spring or else it becomes a different
chemotype.
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Thymus vulgaris phenol —
These are thyme plants that grow in high altitudes and contain up to 90
percent of phenol compounds.
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Benefits of Thyme Oil
As I previously mentioned, thyme oil is an effective natural agent
against nasty bacterial strains. A study9 presented
at the Society for General Microbiology's spring conference in Edinburgh
pointed out that essential oils may be efficient and affordable alternatives to
antibiotics in the battle against resistant bacteria.
Among the essential oils tested, cinnamon oil and thyme oil were found
to be the most successful against various Staphylococcus species, including
the dreaded MRSA. Researchers said that this can help lower antibiotic use and
minimize the formation of new resistant strains of microorganisms.
Oil of thyme can also function as a decontaminant for food
products. As shown in Food Microbiology, both basil and thyme essential oils
exhibited antimicrobial properties against Shigella sonnei and Shigella
flexneri that may contaminate food. The compounds thymol and carvacrol in thyme
oil demonstrated this benefit.10
Furthermore, thyme oil can be used as a preservative against
spoilage and several foodborne germs that can contribute to health problems. It
is effective against other forms of bacteria such as Salmonella, Enterococcus,
Escherichia and Pseudomonas species.11
Other reports also show that oil of thyme has anti-inflammatory
properties. In a research article published in the Journal of Lipid Research,12 six
essential oils including thyme oil showed the ability to suppress the
inflammatory cyclooxygenase-2 (COX-2) enzyme in the same manner as the
antioxidant resveratrol does.
It was noted that the chemical constituent carvacrol was responsible for this
effect. The same study also noted that thyme and the other essential oils
activated peroxisome proliferator-activated receptors (PPARs), which help
suppress COX-2 expression.13 In
addition to these, significant health benefits of thyme oil include:14
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Helps
reduce symptoms of chronic fatigue syndrome
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Stimulates
menstrual flow
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Increases
circulation and elevates low blood pressure
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Triggers
the removal of waste that may lead to cellulite
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Eases
nervousness and anxiety
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Helps fight
insomnia
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Eliminates
bad breath and body odor
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PRICE
$176.35/KG
OR $80.15/IB
For more information:
mobile: +2348039721941
contact person: emeaba uche
e-mail: emeabau@yahoo.com
website: www.franchiseminerals.com

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